Juniper Berry Sauerkraut

Rich, aromatic and inspired by traditional European preserving traditions.

Our Juniper Berry Sauerkraut combines naturally fermented cabbage with carefully selected juniper berries to create a sophisticated ferment with subtle pine-like notes and exceptional depth of flavour.

Traditionally enjoyed throughout Central and Eastern Europe, juniper berries complement the tangy character of sauerkraut while creating a distinctive flavour profile that feels both heritage-inspired and premium.

Crafted in small batches using traditional fermentation methods and informed by modern nutritional understanding.

Why You'll Love It

• Naturally fermented
• Distinctive juniper berry flavour
• Traditional European-inspired recipe
• Small batch production
• Vegan friendly
• No artificial preservatives

Ingredients

White Cabbage, Sea Salt, Juniper Berries

How To Enjoy

Excellent with game, sausages, roast pork, charcuterie boards, mature cheeses and hearty winter dishes.

Happy Gut Shop — Real fermented foods inspired by generations of family recipes.